Chinese Food

Eating light of Miu

Young ginger duck is a traditional famous dish of Han nationality in Sichuan Province. It belongs to Sichuan cuisine. Its meat is tender and delicious. It has rich nutritional value. It can reduce fat, reduce weight and promote blood circulation... ...

Pickled vegetable soup with white gourd

See no one do it. Try to do it yourself.

Steamed delicious spring cake with strange taste

Steamed delicious spring cake is healthy and delicious

Potato chips with round vegetables

Marinated pig's hoof

Carrot and rice paste (supplementary food for 67 months)

For baby. Do it yourself. Healthy and delicious

A wild mushroom of Tricholoma matsutake (1)

It's a hot summer. It's hard to bear the heat. In China, there is a treasure land called Yunnan to spend five summers in Kunming. In addition to being cool every day, it's OK to go to bed in the evening when it's too cool. What I can't stop is t... ...

Vegetables, duck 's egg, dried noodles, dried shrimp and dried shrimp.

Fried squid whisker

My hometown is in the middle. It's a city with few seafood. But I just want to eat seafood. As long as I go home, my mother buys a lot of seafood every time she goes to the market. Today I make a fried squid. It's the taste of my hometown. The t... ...

Hot liver slices.

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Mermaid

Stewed chicken with Cordyceps flower

My son likes eating

Shredded cabbage

Barbecued pork with honey sauce

Every Cantonese restaurant in Guangzhou must have barbecued pork. Barbecued pork and roast goose are good restaurants. Other dishes are not too bad.

Cantonese moon cake

This Mid Autumn Festival is in the middle of September. It seems that the rotation mode of moon cakes has been started from August. I, a two blade player, challenge the cantonese moon cake in advance. I remember the northern moon cake I ate when... ...

Braised potato with cuttlefish

This is a Korean dish. Han people rarely stew swordfish and potatoes together. At first, I ate this dish, which was made by the Korean mother-in-law. Later, I improved it by myself. It felt delicious. In the past, the cuttlefish section was frie... ...

Home made pig liver powder baby's supplementary food micro class

The reference age of self-made pig liver powder - 8 months + pig liver is often used to supplement iron for babies. Its iron content is as high as 23mg / 100g, and the iron element contained is heme iron. The absorption and utilization rate is v... ...

Fried bean skin with pepper+

Every time I go to the hot pot, I have to order the oil bean skin. It's delicious and special. I came across the oil bean skin in the vegetable market that day. It's very good to try and stir fry it with pepper. Stir fry the oil bean skin with b... ...

Fish with blood

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Mother's hairtail

Mom's hairtail is very good. From snacks to big ones. That's the taste of home in my heart